After I won my first world title, a handful of friends and I went to a nearby Denny’s (it was the only restaurant open at 2 a.m.). It was a long night, I fought 10 rounds, won the championship belt, dealt with the commission, blah, blah, blah, it was hours later–I was STARVING! I ordered a classic bacon cheeseburger and it felt like heaven (I know, right? Denny’s…I’ve come a long way). Since then, hamburgers became a way of life.
As of late, I found Bachi Burger–a MUST for any burger fan! Their burgers have all the elements of a hearty, juicy burger but adds an Asian twist and a hint of European flavors. Mmmm…it’s so yummy!
My first attempt was the Kiki’s Burger, mainly because it had my favorites–caramelized bacon, 3 different types of mushrooms (shiitake, enoki, eryngii), and gruyere cheese–for a convenient amount (at least IMHO) of $11. It was a hit! Loved the freshly baked bun, crisp ingredients, and condensed flavors. With all the savory components beautifully constructed, each bite ended with a sweet aftertaste. This burger was huge! -but I devoured the whole thing and was left comfortably full. I didn’t feel like taking a quick nap afterwards or felt guilty of eating too much. It was just right. Win!
The fries were crispy and golden and is a nice combination with the pineapple ketchup. Had the Salted Caramel Milkshake and I thought it was decent. I’m biased because my favorite milkshakes are from Burger Bar by Chef Hubert Keller. Overall, it was a gratifying experience, definitely time well spent. Well, enjoyable enough for me to come back three times in less than a month.
Check it out if you have a couple hours to spend in Las Vegas:
470 E Windmill Ln #100 9410 W Sahara Ave
(Southeast Las Vegas) (Summerlin)
(702) 242-2244 (702) 255-3055
Check out the photos.